コース詳細
[Monday-Thursday Only! Delicious Food Course] Includes fried beef tongue! 120 minutes of all-you-can-drink + 8 dishes 5000 yen → 4000 yen
![[Monday-Thursday Only! Delicious Food Course] Includes fried beef tongue! 120 minutes of all-you-can-drink + 8 dishes 5000 yen → 4000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/qqi36qna/79111651/2skz_w340h340.jpg)
4000 yen(税込)
5000 yen → 4000 yen (tax included)
- 8品
- 3～50名
- 飲み放題あり
You can upgrade to the premium all-you-can-drink option for an additional 500 yen.*Glass exchange system applies.
This luxurious course features our popular freshly made dashi-rolled omelet, our signature deep-fried beef tongue, charcoal-grilled triangular fried tofu, and other elaborately prepared dishes! It also includes our restaurant's famous mapo tofu served on a hot stone to finish! This course is designed to let you enjoy Tohoku cuisine even more.※The image is an image.
コースメニュー
■【Appetizers】
Freshly fried homemade ganmodoki (fried tofu patties)
■【Delicious Salad】
Salad made with wakame seaweed and rock seaweed from Minamisanriku.
■【Our Specialty】
Our specialty: Deep-fried beef tongue
■【Our store's proud specialty item】
Dashi rolls egg
■【Local Specialties of Sendai】
Sendai specialty: Triangular fried tofu
■【Our Specialty】
French fries
■【Seasonal Vegetables】
Freshly boiled edamame
■【Our restaurant's signature dish to finish your meal】
Mapo Tofu in a Stone Pot, fragrant with chili oil and sansho pepper
You can upgrade to the premium all-you-can-drink option for an additional ¥500.
<Additional Menu>
Maker's Craft Highball / Suntory Plum Wine Barrel Finish / Sui Gin Soda / 4 Types of Korean Mi-Cho / 4 Types of Non-Alcoholic Korean Mi-Cho / All-Free / Ichinokura Junmai Sake Sho / Kariho Ginjo Rokushu / Joppari Junmai Sake / Koshino Kagetora Junmai Sake / Sawanoizumi Special Junmai Sake / Akakirishima (Sweet Potato) / Umenoyado Aragoshi Peach / Umenoyado Aragoshi Mandarin Orange / Umenoyado Aragoshi Apple
※ Course content is an example.
The contents may change depending on the ingredients available that day.
飲み放題メニュー
Jim Beam Highball / Kakubin Highball / White Highball / Coke Highball / Ginger Highball / Tokushima Prefecture Sudachi Highball
·beer
· The Premium · Malt's of Shabby
・ Shochu (Rock / Mizuwari / Hot water split)
• [Sweet potato] Kuro Kirishima, Osumi [Barley] Osumi [Sweet potato] Kikaijima [Perilla] Tantakatan
・Sake (cold/warm)
・(Miyagi) Ichinokura Unexamined Dry / (Miyagi) Urakasumi Dry
·Fruit wine
Kishu Yuzu Plum Wine / Plum Wine made with Shirokaga Plums / Refreshing and Delicious Plum Wine / Honey Apple Wine / Muscat Grape Wine / Pineapple Wine / Yogurt Wine
· Chu-hi
Oolong tea highball / Lemon highball / Green tea highball
·wine
• Glass of wine (red or white)
Whiskey (on the rocks/with water/with hot water/with soda)
• Kakubin/Jim Beam
·Cocktail
Cassis/Peach/Green Apple (Mixers: Water, Soda, Cola, Ginger Ale, Oolong Tea, Orange Juice, Grapefruit Juice)
·sour
• Specialty Bar's Lemon Sour / Yuzu Sour / Grapefruit Sour / Refreshing Tomato Sour
·Soft drink
Cola / Ginger Ale / White Soda / White Soda / Oolong Tea / Green Tea
- You can upgrade to the premium all-you-can-drink option for an additional 500 yen.
• <Additional Menu> Maker's Craft Highball / Suntory Yamazaki Plum Wine Barrel Finish / Sui Gin Soda / 4 Types of Korean Mi-Cho / 4 Types of Korean Mi-Cho Non-Alcoholic / Umenoyado Aragoshi Peach / Umenoyado Aragoshi Mandarin Orange / Umenoyado Aragoshi Apple / All-Free / Ichinokura Junmai Sake Sho / Kariho Ginjo Rokushu / Joppari Junmai Sake / Dewazakura Ikko Special Junmai Sake / Sawanoizumi Special Junmai Sake / Yuki no Chaya Yamahai Junmai Sake
- 予約可能時間
- 17:00~22:00
- 予約可能曜日
- Monday~Thursday/Sunday
- 滞在可能時間
- 2 hours 15 minutes
- 予約締切
- Until 22:00 on the day of your visit
2026/08/06 更新
